Urbina Garnacha 2009

100% Garnacha made by carbonic maceration at 20 º C for 10 days. Cherry red with ruby-red reflections. Intense primary aromas with hints of red fruit, elegant, fruity aromas and complex very nice. Fresh on the palate with good body, strong sense of fresh fruit balanced.

Robert Parker: Urbina Garnacha 2009

• RATING: 85 points
• PRODUCER: Bodegas Pedro Benito Urbina
• FROM: Rioja, Spain
• VARIETY: 100% Garnacha